Jacques Pepin Complete Techniques 03 Vegetables 01 Peeling Crushing and Chopping Garlic mp4

Jacques Pepin Complete Techniques
03 Vegetables 01 Peeling Crushing and Chopping Garlic mp4

Name	Jacques Pepin's Complete Techniques	DOWNLOAD Copy Link Trouble downloading? see How To
Total Size	2.3 GB
Total Files	63
Last Seen
Hash	0FFCE593336430441F24935732DF9E9049E835AB

/03 - Vegetables/01 - Peeling, Crushing, and Chopping Garlic.mp4	19.1 MB
/03 - Vegetables/03 - Cutting, Washing, and Julienning a Leek.mp4	26.4 MB
/04 - Fruit/01 - Peeling, Coring, and Slicing Apples.mp4	25.6 MB
/03 - Vegetables/04 - Peeling and Trimming Asparagus.mp4	15.7 MB
/03 - Vegetables/09 - Prepping and Cooking Artichokes.mp4	49.6 MB
/03 - Vegetables/02 - Peeling a Carrot.mp4	7.9 MB
/03 - Vegetables/05 - Shelling Peas and Fava Beans.mp4	14.6 MB
/03 - Vegetables/07 - Peeling Broccoli.mp4	10.2 MB
/03 - Vegetables/10 - Peeling Peppers.mp4	22.0 MB
/03 - Vegetables/08 - Cleaning Spinach.mp4	6.1 MB
/03 - Vegetables/06 - Trimming Corn.mp4	12.1 MB
/02 - Basics/06 - Opening Wine and Champagne.mp4	44.7 MB
/03 - Vegetables/12 - Cutting Potatoes.mp4	29.3 MB
/10 - Desserts/02 - Making, Rolling, and Forming Pie Dough.mp4	64.0 MB
/03 - Vegetables/11 - Peeling Tomatoes & Making Tomato Roses and Balls.mp4	40.8 MB
Showing first 15 files of 63 total files