Food Microbiology and Food Safety Updated at 2016 02 21 | 94896CE5806C5D24A3A87FCC405251405AB1E113

Food Microbiology and Food Safety Updated at 2016 02 21

Name	Food Microbiology and Food Safety [Updated at 2016.02.21]	DOWNLOAD Copy Link Trouble downloading? see How To
Total Size	90.4 MB
Total Files	17
Hash	94896CE5806C5D24A3A87FCC405251405AB1E113

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Compendium of the Microbiological Spoilage of Foods and Beverages (2009).pdf	3.4 MB
Effective Risk Communication - A Message-Centered Approach (2009).pdf	2.4 MB
Food Allergens - Biochemistry and Molecular Nutrition (2014).pdf	5.2 MB
Food Safety = Behavior_ 30 Proven Techniques to Enhance Employee Compliance (2015).pdf	7.6 MB
Food Safety Culture - Creating a Behavior-Based Food Safety Management System (2009).pdf	1.0 MB
Food Safety Management - Implementing a Food Safety Program in a Food Retail Business (2013).pdf	7.9 MB
Foodborne Parasites (2006).pdf	5.5 MB
Genomics of Foodborne Bacterial Pathogens (2011).pdf	7.5 MB
Molecular Techniques in the Microbial Ecology of Fermented Foods (2008).pdf	3.1 MB
PCR Methods in Foods (2006).pdf	3.5 MB
Principles of Microbiological Troubleshooting in the Industrial Food Processing Environment (2010).pdf	2.2 MB
Proteomics in Foods - Principles and Applications (2013).pdf	13.6 MB
Retail Food Safety (2014).pdf	2.8 MB
Safety of Meat and Processed Meat (2009).pdf	5.5 MB
Stress Responses of Lactic Acid Bacteria (2011).pdf	8.6 MB
The Microbiological Safety of Low Water Activity Foods and Spices (2014).pdf	8.2 MB
Viruses in Foods (2006).pdf	2.5 MB
Total files 17