Food Science and Technology Nova Updated at 2016 02 29 | ADDB670FE8CA23E235950CD80A554AC766B8FBFC

Food Science and Technology Nova Updated at 2016 02 29

Name	Food Science and Technology (Nova) [Updated at 2016.02.29]	DOWNLOAD Copy Link
Total Size	111.5 MB
Total Files	17
Hash	ADDB670FE8CA23E235950CD80A554AC766B8FBFC

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Advances in Food Analysis Research (2015).pdf	4.6 MB
Curcumin - Biosynthesis, Medicinal Uses and Health Benefits (2012).pdf	10.4 MB
Focus on Food Engineering (2011).pdf	10.9 MB
Food Chemistry (2012).pdf	11.9 MB
Food Science - Research and Technology (2011).pdf	2.4 MB
Food Science Research Biographical Sketches and Research Summaries (2014).pdf	2.1 MB
Genetically Engineered Salmon - Background and Issues (2014).pdf	3.7 MB
Lycopene - Food Sources, Potential Role in Human Health and Antioxidant (2015).pdf	2.8 MB
Marine Oils - From Sea to Pharmaceuticals (2015).pdf	3.8 MB
New Topics in Food Engineering (2011).pdf	7.5 MB
Occurrences, Structure, Biosynthesis, and Health Benefits Based on Their Evidences of Medicinal Phytochemicals in Vegetables and Fruits V1 (2013).pdf	4.9 MB
Occurrences, Structure, Biosynthesis, and Health Benefits Based on Their Evidences of Medicinal Phytochemicals in Vegetables and Fruits V4 (2015).pdf	7.2 MB
Phytochemicals and Human Health - Pharmacological and Molecular Aspects (2011).pdf	15.4 MB
Solanum Lycopersicum - Production, Biochemistry, and Health Benefits (2015).pdf	4.4 MB
Sweet Potato - Post Harvest Aspects in Food, Feed and Industry (2009).pdf	5.5 MB
The Price of Food (2009).pdf	10.5 MB
Tropical Fruits - From Cultivation to Consumption and Health Benefits - Papaya (2015).pdf	3.6 MB
Total files 17