Edx Science Cooking From Haute Cuisine to Soft Matter Science 01 Week 05 PH AND DANIEL HUMM Thumbs db

Edx Science Cooking From Haute Cuisine to Soft Matter Science
01 Week 05 PH AND DANIEL HUMM Thumbs db

Name	Edx Science & Cooking From Haute Cuisine to Soft Matter Science	DOWNLOAD Copy Link Trouble downloading? see How To
Total Size	4.6 GB
Total Files	353
Hash	8D788DD363E2C460AB95AE7EC4DEF194E7F20FC1

/01 Week 1/05 PH AND DANIEL HUMM/Thumbs.db	10.2 KB
/02 Week 2/05 THE PERFECT EGG/Thumbs.db	49.7 KB
/01 Week 1/04 FLAVOR/Thumbs.db	17.4 KB
/02 Week 2/01 ABOUT DAVE ARNOLD/Thumbs.db	34.8 KB
/02 Week 2/02 WHAT IS COOKING_/Thumbs.db	22.5 KB
/03 Week 3/01 ABOUT JOAN ROCA/Thumbs.db	16.9 KB
/03 Week 3/15 HAROLD MCGEE_ PHASES/Thumbs.db	13.3 KB
/06 Week 5/06 SPHERIFICATION/Thumbs.db	8.2 KB
/03 Week 3/11 SOUS VIDE ANEMONE/Thumbs.db	15.4 KB
/03 Week 3/12 SOUS VIDE EGGS/Thumbs.db	11.8 KB
/03 Week 3/13 SOUS VIDE SOLE/Thumbs.db	7.7 KB
/03 Week 3/16 HOW TO DERIVE U=CKT/Thumbs.db	9.7 KB
/04 Week 4/04 WHAT IS ELASTICITY_/Thumbs.db	7.7 KB
/06 Week 5/05 JOSÉ ANDRÉS_ PARMESAN EGG/Thumbs.db	20.0 KB
/03 Week 3/06 THE SCIENCE OF ROTOVAPS/Thumbs.db	8.7 KB
Showing first 15 files of 353 total files